Hunts aren’t just about horn and antler, scores and spurs. They’re about delicious and nutritious meals shared with family and friends. We’re helping you savor your hard-earned harvest and enjoy every bite with this collection of easy, exclusive wild game recipes.

Cold Venison & Horseradish Dip

Cold Venison & Horseradish Dip

You won’t believe how fast platters of this meat disappears at parties. Once word gets out, the feeding frenzy begins.

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Pulled Venison Neck

Pulled Venison Neck

Venison necks are often written off as not being worth the effort involved in preparing them. This recipe proves otherwise.

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Confit Venison

Confit Venison

Confit is a French term for the art of preserving meat in fat or rendered oil. A little prep work makes cooking it quick, easy and delicious.

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Antelope Shoulder

Antelope Shoulder

Speed goats are best when cooked slow. Here's how to turn antelope shoulder into a rich, fork-tender meal.

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Ginger Venison Stir Fry

Ginger Venison Stir Fry

If you like a dish that’s long on Eastern flavors and dances in your mouth, this one’s for you. Get your favorite knife sharp and go for it.

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Plank Steak With Tequila Fire Glaze

Plank Steak With Tequila Fire Glaze

This unusual method of cooking venison is handy in hunting camp, and it’s fun to watch the meat cook while your gang is hanging out around the fire.

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Southwest Venison Stir Fry

Southwest Venison Stir Fry

This easy dish can be whipped up fast and tastes great. You can add as much meat as you like, customizing to your own family’s needs.

How To Make It
Grilled Steaks & Red Wine Glaze

Grilled Steaks & Red Wine Glaze

Even the most straightforward venison steak recipes are hard-to-beat eats. This more sophisticated approach gives steaks a savory shine that compliments their rich natural flavor.

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Venison Kabob Whiskey Marinade

Venison Kabob Whiskey Marinade

The campfire is calling. This easy marinade will give kabobs cooked over open flame an even better taste.

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